White fish ,herb seasoning, seasonal vegetables and egg noodle pasta.
Regular Carbohydrate
4 oz: kCal:302 Protein: 20g Carb: 27g Fat: 12g
6 oz: kCal:352 Protein: 28g Carb: 27g Fat: 14g
8 oz: kCal:401 Protein: 36g Carb: 28g Fat:16 g
Low Carbohydrate4 oz: kCal:240 Protein: 20g Carb: 12g Fat: 12g
6 oz: kCal:300 Protein: 28g Carb: 12g Fat: 15g
8 oz: kCal:355 Protein: 36g Carb: 13g Fat: 17g
Contains: Gluten
Food Allergy: Meals are prepared in a kitchen whose environment contains tree nuts, peanuts, fish, shellfish, dairy, soy, eggs, and wheat. Cross-contamination may occur.
Parmesan Crusted Fish w/ Aioli
Refrigerators should be set to maintain a temperature of 40'F or below to ensure maximum shelf life. Due to warm weather, food should not be consumed if left out for more than 2 hrs.