Chicken banh mi salad with lettuce, carrots, daikon, cucumber, and Sriracha lime aioli dressing. This Vietnamese sandwich turned salad offers a fresh and hearty meal.
 
Regular/Low Carbohydrates: 
4 oz - kCal: 255    Protein: 37g    Carbs: 9g    Fat: 7g 
6 oz - kCal: 309    Protein: 43g    Carbs: 9g    Fat: 9g 
8 oz - kCal: 427    Protein: 62g    Carbs: 9g    Fat: 10g 
 
Dressing: kCal: 90   Protein: 19g   Carbs: 3g  Fat: 9g
 
Contains: 
Food Allergy: Meals are prepared in a kitchen whose environment contains tree nuts, peanuts, fish, shellfish, dairy, soy, eggs, and wheat. Cross-contamination may occur.