Our Cottage pie made with lean seasoned Angus ground beef sautéed with veggies and topped with mash potatoes or cauliflower mash (low carb option) and cheddar cheese.
Regular Carbohydrate
4 oz: kCal:413 Protein: 31g Carb: 28g Fat: 20g
6 oz: kCal:533 Protein: 42g Carb: 28g Fat: 29g
8 oz: kCal:653 Protein: 51g Carb: 28g Fat: 38g
Low Carbohydrate - Keto + Whole 30 Friendly
4 oz: kCal:370 Protein: 29g Carb: 20g Fat: 21g
6 oz: kCal:490 Protein: 39g Carb: 20g Fat: 29g
8 oz: kCal:610 Protein: 49g Carb: 21g Fat: 38g
Contain: Dairy
Food Allergy: Meals are prepared in a kitchen whose environment contains tree nuts, peanuts, fish, shellfish, dairy, soy, eggs, and wheat. Cross-contamination may occur.
Beef Cottage Pie
Refrigerators should be set to maintain a temperature of 40'F or below to ensure maximum shelf life. Due to warm weather, food should not be consumed if left out for more than 2 hrs.
HEATING TIMES WILL VARY
MICROWAVE INSTRUCTIONS
vent lid open and heat for
1:45-2:15 MIN.
STOVE TOP INSTRUCTIONS
heat for 5-8 MINS