Our Teriyaki Chicken is made with chicken breast, marinated in a savory blend of soy sauce, honey, garlic, and ginger, then grilled to create a rich, flavorful glaze. Served with a side of steamed veggies and rice.
Regular Carbohydrates:
4oz: kCal: 385 Protein: 39g Carb: 42g Fat: 7g
6oz: kCal: 465 Protein: 56g Carb: 42g Fat: 8g
8oz: kCal: 545 Protein: 73g Carb: 42g Fat: 9g
Low Carbohydrate: double the veggies!
4oz: kCal: 332 Protein: 39g Carb: 28g Fat: 6g
6oz: kCal: 410 Protein: 56g Carb: 28g Fat: 8g
8oz: kCal: 503 Protein: 73g Carb: 28g Fat: 9g
Contains:
Food Allergy: Meals are prepared in a kitchen whose environment contains tree nuts, peanuts, fish, shellfish, dairy, soy, eggs, and wheat. Cross-contamination may occur.
Teriyaki Chicken
Refrigerators should be set to maintain a temperature of 40'F or below to ensure maximum shelf life. Due to warm weather, food should not be consumed if left out for more than 2 hrs.
HEATING TIMES WILL VARY
MICROWAVE INSTRUCTIONS:
vent lid open and heat for
1:45-2:15 MIN.
STOVE TOP INSTRUCTIONS:
heat for 5-8 MINS