This pandan waffle recipe elevates the flavor with a delightful Vietnamese/Southeast Asian twist, featuring the sweet aroma of pandan, a rich coconut flavor, a chewy mochi center, and a crisp, golden exterior. With a side of fruit and greek yogurt whip. 
 
Kcal: 307 Protein: 36g  Carb: 18g  Fat: 13g
 
Contains: Gluten, Dairy
Food Allergy: Meals are prepared in a kitchen whose environment contains tree nuts, peanuts, fish, shellfish, dairy, soy, eggs, and wheat. Cross-contamination may occur.