Our Barbacoa Beef is deliciously seasoned with Mexican spices and cooked low and slow until perfectly tender. Served with a medley of black beans, roasted corn, onion, cilantro, and side of salsa. They are an explosion of flavors and texture in every bite which makes this the perfect meal!
Regular Carbohydrate
4oz: kCal: 420 Protein: 32g Carb: 30g Fat: 12g
6oz: kCal: 515 Protein: 41g Carb: 31g Fat: 16g
8oz: kCal: 610 Protein: 52g Carb: 32g Fat: 20g
Low Carb (Double the veggies):
4oz: kCal: 310 Protein: 35g Carb: 15g Fat: 10g
6oz: kCal: 405 Protein: 45g Carb: 17g Fat: 14g
8oz: kCal: 505 Protein: 55g Carb: 20g Fat: 18g
Food Allergy: Meals are prepared in a kitchen whose environment contains tree nuts, peanuts, fish, shellfish, dairy, soy, eggs, and wheat. Cross-contamination may occur.
Barbacoa Beef Bowl
Refrigerators should be set to maintain a temperature of 40'F or below to ensure maximum shelf life. Due to warm weather, food should not be consumed if left out for more than 2 hrs.
HEATING TIMES WILL VARY
MICROWAVE INSTRUCTIONS
vent lid open and heat for
1:45-2:15 MIN.
STOVE TOP INSTRUCTIONS
heat for 5-8 MINS