Jazz up a burger by adding asian bold flavors of lemongrass, garlic, ginger, and peppers. Served with lettuce, rice, and side of asian dressing sauce.
Regular Carbohydrate: (Regular served with rice)
4 oz: kCal: 357 Protein: 32g Carb: 28g Fat: 13g
6 oz: kCal: 475 Protein: 48g Carb: 28g Fat: 19g
8 oz: kCal: 568 Protein: 59g Carb: 29g Fat: 24g
Low Carbohydrate:
4 oz: kCal: 289 Protein: 31g Carb: 12g Fat: 13g
6 oz: kCal: 407 Protein: 47g Carb: 12g Fat: 19g
8 oz: kCal: 500 Protein: 58g Carb: 13g Fat: 24g
Dressing: kCal: 72 Protein: 0g Carb: 1g Fat: 8g
Food Allergy: Meals are prepared in a kitchen whose environment contains tree nuts, peanuts, fish, shellfish, dairy, soy, eggs, and wheat. Cross-contamination may occur.
Asian Turkey Burger
Refrigerators should be set to maintain a temperature of 40'F or below to ensure maximum shelf life. Due to warm weather, food should not be consumed if left out for more than 2 hrs.